Toronto’s renowned downtown luxury hotel unveils a host of seasonal amenities available throughout December
The space high atop Hotel X Toronto just reopened with a new concept called Valerie
After a two-year hiatus due to the pandemic, the list of restos doing it best is back with a vibrant portrait of Canada’s culinary scene
Dine al fresco beneath a new mural commissioned by Canadian artist Florence Solis-Byun
The highly-lauded gastrobar EPOCH, pays homage to its British roots
Jungle Brunch promises patrons a multi-sensory entertainment experience starting July 10
THE MUCH-ANTICIPATED opening of the first Canadian location of Eataly took place in mid-November.
HANA, the new luxury concept by Aburi Restaurants Canada, creators of Miku Toronto and TORA, is set to open this winter in Toronto.
NEW MENU aims to please diners’ palates as much as the design pleases the eye.
WITH DINERS looking for more plant-based options, the opening of by Chloe seems perfectly timed.
THE ICONIC FAIRMONT ROYAL YORK celebrated its 90th birthday with a celebration and relaunch of its spaces on June 11.
VINTAGE DECOR and French bistro fare bring a heritage home back to life.
The goal is to “develop a small-scale, sustainable restaurant that will invoke creativity, knowledge and community through food,” says Chef Julian Bentivegna.